内容摘要：理化指标PHYSICAL/CHEMICAL ITEM1糖度BRIX 70.0-72.0 BRIX(20℃)2酸度ACID(MALIC) ≥...

 

浓缩苹果汁详细介绍：

 

 

理化指标PHYSICAL/CHEMICAL ITEM

 

1糖度BRIX         70.0-72.0 BRIX(20℃)

2酸度ACID(MALIC) ≥0.8%

3透光率CLARITY         ≥95%(11.5 BRIX,625nm)

 

5浊度TURBIDITY         ≤3.0 NTU(11.5 BRIX)

6果胶PECTIN         阴性NEGATIVE

7淀粉STARCH         阴性NEGATIVE

 

微生物指标MICROBIOLOGICAL ITEM

 

1细菌总数TPC         ≤50个/g

2大肠菌群COLIFORM 不得检出Nd

3霉菌/酵母菌YEAST/MOULD ≤10个/g

 

特检　SPECIAL ITEM

 

1耐热菌TAB         不得检出Nd

2棒曲霉素PATULIN ≤30PPB(11.5 BRIX)

3富马酸FUMARIC ACID ＜5PPM(11.5 BRIX)

 

包装　PACKAGE

 

1钢桶外包装，外衬塑料袋，内用无菌袋，净重：275KG

N.W. :275KG STEEL DRUM,ASEPTIC BAG WITH A PLASTIC BAG OUTSIDE

2或按客户要求　UP TO CUSTOMER’S DEMAND